I thoroughly enjoyed volunteering at Bolara. It was incredible to be exposed to the rustic cuisine of Istria, to taste different flavours, and have the opportunity to serve guests, work in the garden and fully participate in the life of the guesthouse. Anna and Matt are warm and accommodating and really treat you like an equal and important member of their team. I’d highly recommend it to anyone who has an interest in working in hospitality or working close to nature.

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